Hot Equipment Barbeque
- Food Grade Stainless Steel.
- Standard Size – 900x450x850 mm.
- Grill size - 750x300 mm.
- Coal Operated.
- Drip tray- 1 nos in stainless steel.
- Undershelf - 1 no in stainless steel 0.8 mm.
- Inner of Grill 10 swg CRC sheet with glass wool Insulation. Grill 12 mm-thick MS rods.
