Highly relevant for commercial outlets where space is at a premium, the self-contained Trufrost Ice Machines present the best options for bars, coffee shops, and restaurants and can also be used for under-counter applications.
Contemporary, elegant design available in ice production capacities ranging from 18 to 95 kg per day.
Insulated ice storage bin and door minimize air condensation and water formation.
IC 18BW also comes with a cold water dispensing option.
IC 35BWA & IC 50BWA models have the option of accommodating a bottled water jar on top.
IC-25 Premia, IC-35BWA, IC-50BWA & IC-100 models are also suitable for under-counter applications, provided the recommended circulation space is maintained for proper hot air discharge.